soya + rice idli
• By Niketa Bhardwaj
Nutritional Value Of This Recipe
0:8 Minutes 245 kcal
Ingredients for soya + rice idli
- › Soya chunks
- › Rice
- › Baking soda
- › Spices
1. Grind soya chunks and rice (equal parts), add some water and make idli consistency batter. Add salt and spices (as per taste). Keep aside for 4-5 hours for fermentation. Now grease idli pan and bake in microwave for 7 mins.
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