Soya Momos

1. Soak the garnule in salt water leave for 10min drain water and remove all the water.

2. In a pan heat oil add onion, chilly,all dry masala now add the soaked granules to it and add soya and chilly sauce.

3. make a dough adding salt.

4. Roll the small chapati's it should be thin enough. stuff the soya in it and fold in a shape of momos.

5. steam in 10min .