Recipes
Veg
Soya chunks Kheema with Paneer
By Gokila Tamilselvan
⏳ Prep Time: 15 minute
18 Jan 2021
2021-01-18T08:28:14.000Z
4.10
Nutritional Overview
Calories
410 kcal
Protein
30 gm
Carbs
14 gm
Fats
26 gm
Ingredients
Tomatoes -50 gm Garlic - 2 to 3 cloves Soya chunks- 30 gm Paneer - 75 gm Ghee - 10 gm Salt as per taste Spices as per taste
Method
Step 1
Boil soya chunks. Drain it and squeeze out the water and keep aside
Step 2
Saute Paneer In a non stick pan and keep aside
Step 3
Grind tomatoes and garlic . Make a fine paste and keep aside
Step 4
In a pan add gm ghee . Add the tomato paste and cook until raw smell leaves. Add salt , turmeric , spice powder of your choice (I used taco powder) . Add veggies of your choice (I didnt add any veggies)
Step 5
Pulse the soya chunks in a mixer and add it to the tomato paste and add sauted paneer and cook until everything gets along well.
Step 6
Serve it hot .
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