Recipes
Veg
Soya Chunk snack
By Rajkumar Deepraj Saikia
⏳ Prep Time: 485 minute
10 Aug 2020
2020-08-10T11:20:30.000Z
2.02
Nutritional Overview
Calories
201.7 kcal
Protein
26.4 gm
Carbs
21.1 gm
Fats
1.3 gm
Ingredients
(1.) 50 gm soya chunk
(2.) Ghee 1gm
(3.) Tomato ketchup 12 Gm
Method
Step 1
Boil the Soya chunks for about - mins . tip: add a little bit of salt while boiling the soyas. 👆
Step 2
soak all the excess water from soya chunks and BLEND nicely in a blender.👍
Step 3
HEAT a TAWA/PAN and let gm of Ghee melt . spread the ghee after Melting 😋
Step 4
now stir all the blended soya chunks in the Pan for a 🕛min so that the soyas absorb the ghee from the Pan.
Step 5
add Gm tomato ketchup and mix it well to the above👆 Cover it For mins .⏳.. READY TO SERVE 🍽️ 🤝
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