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Shaktimaan Paratha
• By Prithvesh Ashar
Nutritional Value Of This Recipe
Calories
304 kcal
Protein
19 gm
Carbs
34 gm
Fats
10 gm
00:30 Minutes 304 kcal
Ingredients for Shaktimaan Paratha
- › Onions chopped (medium), 35gm Soya Granules, 35gm Flour, 2pc Garlic cloves chopped, 1 chilli chopped, 1Tbsp Oil, Chilli flakes, Piri Piri mix masala, Oregano, Salt & Basil to taste.
Method
1. 1. Heat oil & add chopped garlic, chilli flakes, chilli & onions. Saute till light brown
2. 2. Add Oregano & Piri Piri mix masala
3. 3. Add washed & strained soya granules. Garnish with Basil
4. 4. Add salt as per taste & allow to cook for 5 mins
5. 5. Make chapati dough & fill in the mixture
6. 6. Flatten the paratha & roll the paratha. Careful not to break it.
7. 7. Cook on tawa with little or no ghee / butter as per your taste & available macros.