eggetarian
⏳ Prep Time: 10 minute
30 May 2021
2021-05-30T08:04:06.000Z
2.37
236.7 kcal
18.5 gm
4 gm
16.3 gm
1. 3 Whole Eggs hard-boiled 2. 15gm Chings Schezwan Sauce 3. 10gm finely chopped onion 4. 10gm finely chopped tomato 5. Parsley/coriander leaves finely chopped
Cut boiled eggs into half. . Scoop out the egg yolks and take them out in a bowl. Add Schezwan sauce. Mash the egg yolks and combine well with the Schezwan sauce to make a smooth paste. . Fill the egg whites with the paste. . Garnish with finely chopped onion, tomatoes and parsley/coriander leaves. ENJOY!!!
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