Roasted chicken in veggies Delight
• By Ipshita Mukherjee
Nutritional Value Of This Recipe
00:20 Minutes 629 kcal
Ingredients for Roasted chicken in veggies Delight
- › Chicken 200g
- › Pumpkin 100g
- › Carrot 50g
- › Almond 15pcs
- › Orange 1 medium
- › Salt
- › Pepper
- › Chili flakes
- › Stevia
- › Thyme
- › Rosemary
- › Butter 30g
- › Parsley
1. Step 1 Roast pumpkin and then sauté in butter with salt, stevia chili flakes. Once it cool down grind and make a purée add 1 tablespoon of orange juice.
2. Step 2 Marinate chicken with salt and pepper then roast it with butter or air fry.
3. Step 3 In pan add butter add orange juice, stevia, salt pepper and chili flakes put the carrots and cook till all the juice evaporates and carrots caramelized.
4. Step 4 Take a plate put pumpkin purée, then carrots and top put the chicken. Garnish with almonds, thyme and parsley.
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