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Rassam Rice

1 year ago • By Priti Tembhurnikar

Nutritional Value Of This Recipe

Calories

204 kcal

Protein

1 gm

Carbs

37 gm

Fats

5 gm

:20 Minutes 204 kcal

Ingredients for Rassam Rice

› rice 30gm

› corn 15gm

› ghee 5gm

› jaggery 5gm

› tamarind 10gm

› red chilli powder , turmeric, sambhar masala

› veggies of your choice, tomato, capsicum, Onion, corn

Method

1. In a pressure cooker heat ghee add tempering

2. add onion, tomato, capsicum, carrot , corn, dry spices , salt to taste

3. add rice, good amount of water so that rice is liquid in consistency, Jaggery and tamarind pulp, pressure cook

4. Enjoy!!!

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