Veg
⏳ Prep Time: 15 minute
04 Mar 2021
2021-03-04T19:18:48.000Z
4.66
466 kcal
25 gm
51 gm
18 gm
1. Rajmah - 40g 2. Chole - 40g 3. Peanuts - 30g 4. Onion, tomatoe,green chilly - 1 small each 5. Chaat masala 6. Lemon
Soak the rajmah and chole overnight and cook them in a pressure cooker with whistles on a low flame. Smaller the cooker faster it is. . Take out the cooked rajmha and chole in a bowl and add peanuts, chopped onions, tomatoes, chilly, salt, chaat masala, lemon. . Mix well and you are good to go. Easy peasy. Enjoy!
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