Recipes

veg

Rajma Masala

⏳ Prep Time: 30 minute

04 Jul 2021

3.53

Rajma Masala

Nutritional Overview

Calories


353.2 kcal

Protein


24 gm

Carbs


40 gm

Fats


10.8 gm

Ingredients

Rajma 100gms

Ghee 10gms

Tomatoes 100gms

Green chilies 2-3

Ginger 1 piece

Salt. Red chilli powder, turmeric powder, coriander powder.

Water

Coriander leaves

Method

Step 1

Soak Rajma for - hours . Add salt and pressure cook Rajma for whistles and add salt . Heat gms ghee in a pan and add chopped ginger, tomatoes, green chilies. . Add salt, red chilli powder and turmeric powder. . Stir well all the ingredients and cover the lid and let it cook for minutes on a low flame. . Add boiled Rajma and stir well. . Add water, coriander powder. . Boil the same for minutes on a high flame. . And it’s done! Transfer the same to serving bowl. . Sprinkle with coriander leaves.

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