Recipes
veg
Ragi banana pancakes
By Astha Dhoka
⏳ Prep Time: 20 minute
20 Aug 2021
2021-08-20T05:00:40.000Z
4.59
Nutritional Overview
Calories
459.5 kcal
Protein
10.9 gm
Carbs
83.5 gm
Fats
9.1 gm
Ingredients
Wheat flour - 30g
Ragi flour - 30g
Oil - 5g
Milk - 90ml
Baking powder and salt - 1 pinch
Banana - 1
Chocolate syrup - 1 tbsp
Method
Step 1
Add wheat flour, ragi flour, salt and baking soda in a bowl and mix them well. Then add milk and oil and mix it well. Heat the pan and then pour the batter and wait for bubbles to appear and then flip the pancake onto the other side. Top it with bananas and chocolate syrup.
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