Recipes

non-veg

Prawn Pepper Fry

⏳ Prep Time: 20 minute

16 Jan 2020

0.79

Prawn Pepper Fry

Nutritional Overview

Calories


79.2 kcal

Protein


18 gm

Carbs


0 gm

Fats


0.8 gm

Ingredients

Ginger garlic paste - 1 tsp

Turmeric powder- a pinch

Garam masala - 1 tsp

Salt - as per taste

Olive oil - 10 gm

Prawns - 200 gms

Cinnamon - 1 small stick

Clove/cardamom - 1 each

Onion - 1/2

Crushed cumin and pepper - 2 tsp

Method

Step 1

In a pan add oil, once hot add all spices give a stir and add onions and salt. Once onions cooked well add all spice powders and give a good mix. Now add prawns and mix well with the masala. If needed add water as per your consistency. Cover an cook for mins. After done if you need more spice level add pepper powder and mix it

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