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Paneer with sauteed vegetables
• By Sagarika Satav
Nutritional Value Of This Recipe
Calories
357 kcal
Protein
18 gm
Carbs
15 gm
Fats
25 gm
00:15 Minutes 357 kcal
Ingredients for Paneer with sauteed vegetables
- › 100gm Paneer
- › Yellow bell pepper
- › Onion 1 medium
- › 50gms carrot
- › 4 cloves garlic
- › salt and pepper
- › 5gm ghee
Method
1. fry paneer in ghee
2. saute the above chopped vegetables in remaining ghee
3. sprinkle salt and pepper when hot and stir together