Recipes
Veg
Paneer Jowar Laddu
By Sindhu
⏳ Prep Time: 45 minute
26 Jan 2021
2021-01-26T09:21:00.000Z
10.47
Nutritional Overview
Calories
1047.5 kcal
Protein
40.5 gm
Carbs
155 gm
Fats
29.5 gm
Ingredients
Jowar flour 150 grams
Paneer 150 grams
Jaggery 75 grams
Almonds 10 grams
Method
Step 1
Make Jowar Rotis and grind it coarsely
Step 2
Add jaggery and a little bit of water and add mashed paneer to it. Fry it for mins
Step 3
Add the Jowar roti mixture to the paneer jaggery
Step 4
Cook it for mins
Step 5
Make laddus while it is warm and add chopped almonds.
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