Paneer dessert

1. 1.Crush the panner in a pan add half cup of water and boil it for a minute in high flame. It is just to soften the paneer.

2. 2. Add 2-3 tsp of Sugar free, a pinch of salt , sliced almonds and let it boil. (You can add a pinch of food color.. it's purely optional)

3. 3.Once the water has drained add a pinch of elachi powder and 5gms of ghee and cook for one min and it's done.

4. I eat this daily and I have no craving for sweets anymore.