paneer chilli roll
• By Hamsa Kiran
Nutritional Value Of This Recipe
00:20 Minutes 372 kcal
Ingredients for paneer chilli roll
- › 75 gms paneer cubes
- › cauli flower florets
- › capscicum pieces
- › onion cubes
- › slit green chilli 2 nos
- › 1 cheese slice
- › chings paneer chilli masala
- › 30gms wheat flour
1. 1.heat a pan add lilttle oil and heat the paneer cubes till they become golden brown
2. microwave all the veggies for 5 min at 110°c.
3. transfer all the veggies and paneer to a kadai and add half packet of chings paneer chilli masala.
4. add little water and salt and let it cook for about 5 minutes.
5. make a roti with 30gms flour
6. spread the paneer gravy on top of roti and grate the cheese slice and make a wrap
7. your paneer chilli wrap is ready to serve
8. we can also have the gravy without roti.
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