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Paneer & Veggie Cheese Sandwich
• By Dolan BhowmickSrimal
Nutritional Value Of This Recipe
Calories
625 kcal
Protein
30 gm
Carbs
38 gm
Fats
39 gm
00:10 Minutes 625 kcal
Ingredients for Paneer & Veggie Cheese Sandwich
- › 100gm paneer
- › 50 gm green bell pepper
- › 20gm chopped onion
- › 50gm chopped tomato
- › 2 bread slices 30gm each
- › 10g butter(5gm for masala, 5gm for toasting the bread)
- › 1 cheddar cheese slice 20g
Method
1. Make paneer and veggie masala of your choice.
2. Fill 1 bread slice with the masala filling
3. Add a cheese slice. Put another bread slice on top and press gently so that masala doesn't come out.
4. Apply butter on top. Toast it on fry pan. while the buttered side is toasting, apply butter on the other side and toast that as well. Take out on a plate and cut diagonally into half.
5. Enjoy with your favourite dip/sauce/chutney!