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Palak Rajma with Roti

2 years ago • By Karan Tibdewal

Nutritional Value Of This Recipe

Calories

401 kcal

Protein

17 gm

Carbs

77 gm

Fats

2 gm

0:35 Minutes 401 kcal

Palak Rajma with Roti

Ingredients for Palak Rajma with Roti

› Kidney beans

› Spinach

› Whole wheat

Method

1. 1. Heat up some tomato purée with spices 2. add boiled kidney beans and let it cook 3. Finish off with spinach, salt and haldi

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