No Fry Egg Pakora

1. Saute onions in 1 tbsp oil

2. Add onions to other ingredients and knead into a thick pinch-able consistency

3. Spray the pan and put it on lowest flame

4. add white eggs coated with batter to dips and spray gently over them and cover with lid

5. Allow it to cook slowly until you start seeing bottom golden brown

6. turn them up to let top side be at the of pan and cook for other 2-3 minutes

7. spray the second side if required