Recipes

veg

Mumbai Wada Pav

⏳ Prep Time: 30 minute

15 Nov 2020

1.99

Mumbai Wada Pav

Nutritional Overview

Calories


198.7 kcal

Protein


7.7 gm

Carbs


35 gm

Fats


3.1 gm

Ingredients

Potaoes - 170gms Oil - 5gm Besan - 40 gms Ginger/garlic/green chillie paste Spices Cumin and mustard seeds Curry leaves Coriander leaves

Pav - 4

Method

Step 1

Boil and mash potatoes with salt and spices Temper the seeds and add ginger garlic and green chilli paste and curry leaves and sauté. Add potatoes and coriander leaves.

Step 2

Divide mixture into balls

Step 3

Add a little baking soda and salt to the besan and make a paste

Step 4

Pre heat the Air fryer

Step 5

Coat the potato balls with the paste and place on a parchment paper and bake at c for mins, coat the wadas once again in the remaining besan and bake for mins .

Step 6

Serve with Pav

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