Recipes
veg
Millet Dosa
By FITTR
⏳ Prep Time: 60 minute
04 Jul 2022
Nutritional Overview
Calories
331 kcal
Protein
7 gm
Carbs
42 gm
Fats
15 gm
Ingredients
Millet: 50 gm
Urad dal: 15 gm
Ghee: 15 gm
Water: As needed
Salt : To taste
Method
Step 1
Soak millet and urad dal + methi seeds separately for hours.
Step 2
After soaking grind both the things using cold water to smooth paste.
Step 3
Add salt to the above mixture and keep aside for a few hours for fermentation.
Step 4
Heat up a tawa, add little ghee to it. Pour a ladle full of mixture on tawa, spread it around and roast it on both sides.
Step 5
Serve it hot with chutney.
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