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methi paneer paratha
• By Neelam Singh
Nutritional Value Of This Recipe
Calories
317 kcal
Protein
14 gm
Carbs
27 gm
Fats
17 gm
:10 Minutes 317 kcal
Ingredients for methi paneer paratha
- › wheat flour 30 gm
- › paneer 50 gm
- › ghee 3 gm
- › methi leave handful
- › salt
- › ajwain
- › red chili powder
- › curd
Method
1. crumble paneer
2. add 30 gm atta into it
3. add salt, red chili powder,, chopped methi leaves and knead it by adding. little water , dough should be little hard
4. roll it and make paratha on tawa
5. have it with curd or simply with chai it taste awesome