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masala idli
• By Manisha Pal
Nutritional Value Of This Recipe
Calories
525 kcal
Protein
16 gm
Carbs
95 gm
Fats
9 gm
00:10 Minutes 525 kcal
Ingredients for masala idli
- › 5-6 rawa idli
- › 50 grm peanuts
- › 1 tamato
- › 1 onion
- › 1 capsicum
- › beans
- › masalas:salt, turmeric, green chillies, mustard seeds
- › 1 spoon ghee
Method
1. take a pan and add 1 spoonful of ghee after hit ghee add mustard seeds add all veggies like onion, tamato, beans and capsicum and mix it gently and add masalas mix it well and now cut idlis in 4 pieces now add in pan and mix it also thn last add roasted peanuts...and u can serve it with coriander and add lemon for more taste...😊