Mango mastani

Step 1

Peel the mangoes and then dice them. Add the diced mangoes into a blender. Blend until smooth. Divide the mango purée in one bowl take g and in other take g.

Step 2

In a blender glass take whipped cream and whisk on high speed until medium to stiff peaks form. Keep aside.

Step 3

Take g mango purée add ml milk and sweetener according to your taste . Whisk it together. Now add this into the whipped cream and whisk it once again for couple of minutes. Pour it in a bowl and put it in glass chiller.

Step 4

Now take remaining mango purée add milk and sweetener according to your taste ( Remember you had used sweetener for ice cream also) blend it.

Step 5

Pour the mango milkshake into a glass add ice cream and garnish with few mango pieces and cherry.

Step 6