Mango Makhaniya Lassi

2 years ago • By Ipshita Mukherjee

Nutritional Value Of This Recipe

Calories

297 kcal

Protein

12 gm

Carbs

42 gm

Fats

9 gm

0:5 Minutes 297 kcal

Ingredients for Mango Makhaniya Lassi

› Milk 100g

› Yogurt 200g

› Mango 150g

› Sweetener

› Pistachio for garnishing

Method

1. Peel the mango skin, discard seed and cut the mangoes into small pieces. Combine it with milk, yogurt and sweetener in an electronic mixer or blender and blend well. Make sure the mangoes are properly blended.

2. Pour into glasses and garnish with pistachio and serve chilled.

The plan that has transformed 300,000+ lives and counting!

Customized diet & workout plans
Access to a full suite of smart tracking tools
Join the world’s largest online fitness community
Customer Satisfaction score of 95.5%
Coaching in your local language for clear guidance

Get results or get your money back!