Recipes
veg
Loaded Mac and Cheese
By Nithya Gurumurthy Iyer
⏳ Prep Time: 1200 minute
24 Sep 2020
2020-09-24T04:48:43.000Z
8.10
Nutritional Overview
Calories
810 kcal
Protein
35 gm
Carbs
64 gm
Fats
46 gm
Ingredients
70gms Mac
140gms cheese
100gms veggies
10gms
50gms milk
Chilli flakes
Mixed herbs
Salt
Onion
Garlic
Method
Step 1
add butter in a pan let it melt and add finely chopped garlic
Step 2
Add onion and sauté well
Step 3
Add chilli flakes and sauté until aromatic
Step 4
Add veggies and a little water with salt and let it cook for about mins
Step 5
Then add the Mac and add cup water to let it cook
Step 6
Mac has to cook only %
Step 7
Then add the mixed herbs and milk and bring it To boil
Step 8
Add gms of cheese and let it thicken
Step 9
Once thickened and cooked transfer to a ceramic bowl and bake it in the oven for mins at
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