• By Sreejata Mukherjee Thakur
Nutritional Value Of This Recipe
12:00 Minutes 341 kcal
Ingredients for lentils-rice crepes
- › rice
- › dal
- › ghee
- › coriander leaf
- › mint leaf
- › green chilli
- › salt
1. method, soak them together from the morning. Grind with salt, chilli.. Add cooking soda half teaspoon. Mix rigorously. In a dosa pan circle into crepes. Enjoy with coriander mint chutney. Dinner sorted!
The plan that has transformed 300,000+ lives and counting!
- Customized diet & workout plans
- Access to a full suite of smart tracking tools
- Join the world’s largest online fitness community
- Customer Satisfaction score of 95.5%
- Coaching in your local language for clear guidance
Get results or get your money back!