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Kulfi Apple Kheer
• By Ipshita Mukherjee
Nutritional Value Of This Recipe
Calories
867 kcal
Protein
25 gm
Carbs
86 gm
Fats
47 gm
00:40 Minutes 867 kcal

Ingredients for Kulfi Apple Kheer
- › Apple one medium
- › Milk 500ml
- › Kulfi ice cream 180g
- › Stevia
- › Elichi
- › Almond 15pc
- › Bay leaves
Method
1. Grate one medium size apple and cook it with stevia and elichi powder... Cook until all water evaporates and becomes halwa.... Let it cool down...
2. Keep the kulfi ice cream out so it completely melts down...
3. Boil milk with bay leaves and reduce to half... Keep stirring in between... Once milk reduces add stevia and boil for some more time... Put the oven off and let it cool down..
4. Once milk cools down add kulfi ice and stir it nicely.. Now mix apple Halwa into it... Garnish with chopped almonds... Put it fridge....