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KADAI MUSHROOM
• By Nidhi Sharma
Nutritional Value Of This Recipe
Calories
117 kcal
Protein
6 gm
Carbs
12 gm
Fats
5 gm
:20 Minutes 117 kcal
Ingredients for KADAI MUSHROOM
- › Button mushroom- 100gm
- › tomato- 100 gm
- › bell pepper -100gm
- › Onion -50gm
- › Cooking oil -5 gm
- › freshly ground pepper ,fennel seeds ,salt to taste
Method
1. In a pan saute chopped onions till translucent .
2. Add sliced mushrooms and saute for 2 minutes
3. Add chopped bell peppers and saute it again but keep it little crunchy.
4. Add tomatoes cut in big sizes and add salt , freshly ground peper ,fennel seeds and little turmeric powder and cook on low flame for sometime covered with lid till done
5. Serve it with rice or chapati.