Share
Italian Desi Potato
• By Priyanka Choudhury
Nutritional Value Of This Recipe
Calories
285 kcal
Protein
3 gm
Carbs
45 gm
Fats
10 gm
00:20 Minutes 285 kcal
Ingredients for Italian Desi Potato
- › 200 gm baby potatoes
- › 10 gm oil
- › Oregano
- › Chilly flakes
- › Garlic, ginger & chilly
- › Turmeric
- › Lemon juice
- › Mint leaves
- › coriander seeds
Method
1. Add oil in kadhai, add chopped chilly, garlic & ginger, saute it till raw smell disappears
2. Add half slit baby potatoes
3. Add oregano, chilly flakes, turmeric, salt, crushed Coriander seeds, lemon juice, mint leaves. Fry it & add water, let it cook at medium flame
4. Garnish with oregano, mint leaves & lemon wedges