Recipes

non-veg

Egg chicken pizza

⏳ Prep Time: 30 minute

Egg chicken pizza

Nutritional Overview

Calories


761.2 kcal

Protein


68.9 gm

Carbs


17.9 gm

Fats


46 gm

Ingredients

1. Whole eggs - 4 2. olive oil - 10gm 3. Milk - 100ml 4. All purpose flour - 15gm 5. Mozzarella cheese - 60gm 6. chicken breast - 100gm 7. Sliced one small onion, color full bell pepper 8. Salt to taste, one tsp black pepper, one tsp Red chilli powder and one tsp Oregano.

Method

Step 1

Boil three whole egg to soft boil only and after it cool down, cut into two pieces. . Boil gm chicken in water and after it cool down, shred in small pieces. . Heat pan, add gm olive oil or any cooking oil of your choice, Add slices of onion, Bell pepper or any other vegetables of your choice. . Saute these vegetables till translucent, and then add shredded chicken pieces and saute till two minutes. . In a sma bowl add ml milk, break one whole egg add pinch of salt and whisk till everything gets mixed properly. . Add this milk egg mixture over the fried vegetables and chicken and after a minute start placing boiled egg piece over the the mixture. . Add salt to taste, black pepper and oregano on top. . Now finally add shredded mozzarella cheese over the whole eggs and in between the eggs and cover it till all cheese gets melt. . Enjoy your delicious egg chicken pizza πŸ˜‹πŸ˜ƒ

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