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Creamy Paneer kalimiri.
• By Dr Namrata Ghusar
Nutritional Value Of This Recipe
Calories
322 kcal
Protein
10 gm
Carbs
3 gm
Fats
30 gm
20:00 Minutes 322 kcal
Ingredients for Creamy Paneer kalimiri.
- › Paneer 50gm , 5gm oil/ghee
- › 50gm cream
- › onion,ginger,garlic paste
- › lemon juice
- › paprika powder,garam masala,salt, crushed black pepper
- › coriander/mint/basil for garnish
Method
1. Heat a pan add cumin seeds onion ,ginger garlic paste let it suate and change the color. Add pepper+garam masala+salt+paprika powder+salt to taste let it suate nicely toll it tutn brown in color.
2. Add lil warm water and let it simmer. Add paneer cubes and cook for 2-4 min. At the end add fresh cream and mix add lemon juice. Garnish with basil/coriander/ mint Serve with bread or rice. Its the most comforting food you'll have for dinner.