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Coccinia fry with tur dal & rice dosa
• By Nithya Gurumurthy Iyer
Nutritional Value Of This Recipe
Calories
381 kcal
Protein
11 gm
Carbs
60 gm
Fats
10 gm
00:15 Minutes 381 kcal
Ingredients for Coccinia fry with tur dal & rice dosa
- › tur dal
- › raw rice
- › turmeric powder
- › chilly powder
- › salt
- › oil
- › mustard seeds
- › curry leaves
Method
1. soak tur dal and rice together for 30mins. grind it with salt, turmeric powder and chilly powder. temper oil, mustard seeds and Curry leaves and add it to the grounded paste. also add raw onions to the paste. heat dosa tawa and make hot dosa's with oil I used 10grms of oil for the entire thing you can also minus chilly powder and add chopped green chillies to the ground paste for flavor.