Recipes
non-veg
Chicken Stew
By Mehwish Wajiuddin
⏳ Prep Time: 15 minute
18 Jun 2020
2020-06-18T11:55:37.000Z
4.05
Nutritional Overview
Calories
405 kcal
Protein
33 gm
Carbs
39 gm
Fats
13 gm
Ingredients
100gm Chicken
Broccoli 50gm
Carrot 50gm
4-5 Pepper corn
1 tsp ginger garlic paste
2 Clove
2 green cardamom
Salt to taste
Oil/ghee/butter 10gm
1/2 onion
Method
Step 1
In a cooker add oil gm
Step 2
Add spices and onion and cook for min
Step 3
Add the chicken and cook for about - min.
Step 4
Add ginger garlic paste and cook for about min and then add salt.
Step 5
Add cup water. If you want more liquid you can add more water or can reduce it too.
Step 6
Close the cooker and keep the flame high. Turn the stove off as soon as you get the first whistle.
Step 7
Release pressure and add the veggies and close it back again. Let the cooker cool down.
Step 8
Once cooker is cooled down add gm butter and coriander
Step 9
Serve with rice or eat as is
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