non-veg
⏳ Prep Time: 35 minute
02 Jul 2020
2020-07-02T08:59:14.000Z
5.62
562 kcal
41 gm
5 gm
42 gm
chicken-150gm
whole Egg-2
tomato-80
onion-40
ghee-10ml
spices-salt, kashmire red chilly, turmeric, coriander powder,garam masala,black pepper,clove,cumin seeds, kasoori methi.
take a pan add ml ghee in it and clove,black pepper,cumin seeds
after brown it add onion saute for a minute add tomato saute it.
add all spices and little bit of water when all masala are cooked off the flame and cool it.
now grind it make a fine paste.
take a pan add ghee in it and grind paste of gravy add chicken or boiled egg in it
cook for - mints add kasoori methi in it chicken curry with egg is ready to serve.
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