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Chicken Breast and cooked white rice..
• By Sandeep Singh
Nutritional Value Of This Recipe
Calories
533 kcal
Protein
67 gm
Carbs
44 gm
Fats
9 gm
0:30 Minutes 533 kcal
Ingredients for Chicken Breast and cooked white rice..
- › 1) Chicken Breast - 200 grams 2) Rice Cooked - 200 grams 3) Curd -50 grams 4) coriander powder - 1 table spoon 5) Chicken Masala - 1 table spoon 6) Chilli - as per your preference 7) salt - half a 1/4 of a table spoon 8) Onion 9) Tomato
Method
1. 1) Clean the Chicken Breast and put into a Cup 2) add Curd the mix all the spicies 3) put it into fridge for 30 minutes to marinate 4) pre heat the pan and add some your Onion and tomatoes. 5) saute the tomatoes and onion for 5 minutes 6) add marinated chicken and cook on high flame for 5 minutes 7) add one cup of water and then sim the gas and put the lid on pan 8) leave it for. 20 minutes and it's ready to eat...