Recipes
non-veg
Chicken & oats porridge
By Srija Banerjee
⏳ Prep Time: 30 minute
10 Sep 2022
2022-09-10T04:12:44.000Z
3.69
Nutritional Overview
Calories
369 kcal
Protein
35 gm
Carbs
28 gm
Fats
13 gm
Ingredients
30gm rolled oats
120gm boneless chicken
50gm onion
5 ml ghee
5gm cashewnuts
Green chillies
Method
Step 1
Cut chicken into small pieces and then marinate chicken with salt, pepper and lime juice for mins.
Step 2
In a pan or cooker, add ghee, green chillies, chopped onions, marinated chicken and stir well.
Step 3
Add salt, garam masala, turmeric powder, little roasted jeera masala and adjust water as per your preference.
Step 4
Now add the oats and mix well. Stir nicely
Step 5
In another pan, dry roast broken cashews
Step 6
Serve the porridge in a plate/Bowl and add drops of lime juice, peri peri powder (optional) and add the roasted cashews. Enjoy it hot!
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