Cheesy Red amaranth chilla

Step 1

Clean and chop red amaranth leaves/green veggies

Step 2

Beat eggs , add salt and spices , chopped onion, chopped veggies

Step 3

Heat a nonstick pan and brush oil/ butter/ghee

Step 4

Mix the egg + veggies mixture and spread like a chilla/omelette

Step 5

Flip and turn , and cook the other side

Step 6

Remove and fold in half

Step 7

Add cheese slice when it is still hot while folding to have that melted cheese effect Enjoyyyy

Step 8