Recipes
veg
Cheese Chilli Toast
By Rika Vidyasagar
⏳ Prep Time: 30 minute
26 May 2021
Nutritional Overview
Calories
276 kcal
Protein
12.5 gm
Carbs
25 gm
Fats
14 gm
Ingredients
2 slices of Any bread (I prefer Britannia whole Wheat bread)
50 gms Britannia Cheese block grated
Finely chopped green capsicum
Finely chopped garlic
Finely chopped chillies
Finely chopped coriander
Oregano and chilliflakes
5 gms butter
Method
Step 1
In a bowl add green chillies, green capsicum, garlic, coriander leaves, butter, processed cheese and mix everything properly until the mixture is smooth.
Step 2
Now heat a pan or dosa tava and toast the bread from one side properly then remove them and apply the cheese mixture on the toasted side.
Step 3
Put the bread back in the pan on the non toasted side then cover and let it cook on medium heat until the cheese has melted.
Step 4
Remove and cut in triangles and serve.
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