Share
Chatpati Kundri(Ivy Gourd)
• By Srija Banerjee
Nutritional Value Of This Recipe
Calories
69 kcal
Protein
3 gm
Carbs
6 gm
Fats
3 gm
00:30 Minutes 69 kcal
Ingredients for Chatpati Kundri(Ivy Gourd)
- › 200gm chopped kundri (Ivy gourd)
- › 20gm onion chopped
- › 30gm chopped tomato
- › 5gm olive oil
- › 1 tbsp lime juice
Method
1. In a nonstick pan, add oil, cumin seeds. Once it splutters, add onion.
2. Fry for a minute, add the chopped kundri. Add tomatoes. Toss well.
3. Add turmeric powder, roasted cumin powder, coriander powder, red chilly powder, little garam powder and a generous amount of dry mango powder & 1 tbsp of lime juice. Add salt and little water.
4. Cook covered for a few mins. This will be dry preparation.