veg
⏳ Prep Time: 30 minute
05 Jul 2020
2020-07-05T01:43:59.000Z
1.80
179.8 kcal
6.3 gm
24.7 gm
6.2 gm
100gm lauki chopped
50gm onion
3ml oil
10gm garlic
20gm green peas
20gm masoor dal
Lime juice 1 tbsp
Chopped coriander leaves
Soak the dal in water for mins.
In a nonstick pan, add all the items one by one . fry them well
Add salt, - tbsp water, lime juice, dry mango powder, res chilly powder, turmeric and garam masala.
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