Recipes
veg
Capsicum Cheese burst pizza
By Ipshita Mukherjee
⏳ Prep Time: 20 minute
21 Jul 2019
2019-07-21T18:11:26.000Z
7.76
Nutritional Overview
Calories
776 kcal
Protein
32 gm
Carbs
81 gm
Fats
36 gm
Ingredients
Atta
Yeast
Ghee
Cheese
Capsicum
Salt
Stevia
Tomato pizza sauce made at home
Method
Step 1
Mix all the dry ingredients together and mix it nicely... Now slowly add little water mix it... Then add ghee and water and make a dough... Knead the dough for to mins and cover the bowl with aluminum foil at least for to hrs...
Step 2
Divide into two equal parts and roll pizza base . On one put pizza sauce then add cheese cover it with another pizza base repeat with pizza sauce and cheese top up with capsicum... Bake it in over or air fryer...
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