Recipes

veg

Cabbage paneer dumplings πŸ˜‹

⏳ Prep Time: 10 minute

12 Sep 2021

1.77

Cabbage paneer dumplings πŸ˜‹

Nutritional Overview

Calories


177 kcal

Protein


8 gm

Carbs


7 gm

Fats


13 gm

Ingredients

Cabbage 4 leaves

paneer 50g

salt and spices of your choice

Method

Step 1

Boil cabbage leaves in a cup of water for mins. Take it out and let it cool down a bit. For the filling: In a blender add Paneer, salt, and other spices. Blend it real nice. Now add the filling in the cabbage leaves and roll it up. Cook these dumplings in the steamer for - mins tada the cabbage dumplings are ready. P.s. For the dip I used Mustard+yogurt

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