Besan Chilla Sandwich
• By Reet Mehta
Nutritional Value Of This Recipe
00:15 Minutes 455 kcal
Ingredients for Besan Chilla Sandwich
- › 50gm Besan
- › 1/2 Pc. Onion
- › Coriander leaves
- › Salt
- › Black Pepper
- › Ajwain
- › 10gm Ghee
- › 2 Bread Slices
- › Water- 100-120 ml
- › 1 Cheese Slice
1. Prepare Besan batter with water and keep it for 10min.
2. Add Chopped Onion and Coriander leaves in Besan Batter
3. Add Salt, Black Pepper and Ajwain.
4. Grease Non Stick Panwith 2gm Ghee
5. Spread Batter on Pan and Cook Both side with 5gm ghee
6. Cut Besan Chilla in 2 pcs.
7. Cut one half Chilla pc. in 2 pcs.
8. Put it between 2 bread slices along with 1 cheese Slice and prepare sandwich
9. Serve it with ketchup and enjoy
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