veg
⏳ Prep Time: 60 minute
02 Jul 2021
2021-07-02T09:30:24.000Z
8.29
829 kcal
54 gm
106 gm
21 gm
Soya 80gm
Ghee 10gm
Maida 100gm
Mayonnaise 25gm
Boil soya. . Drain Water. . Grind them and add the masala. . Make a filling for samosa and use the filing while making samosa bake them at °c for to min. . Serve them warm and crispy, with green chutney/sauce(avoid sauce to save calories)
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