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Arbi Chaat
• By Ipshita Mukherjee
Nutritional Value Of This Recipe
Calories
216 kcal
Protein
2 gm
Carbs
52 gm
Fats
0 gm
00:20 Minutes 216 kcal
Ingredients for Arbi Chaat
- › Arbi 200g
- › Salt
- › Red chili powder
- › Kashmiri red chili powder
- › Roasted jeera powder
- › Lemon
- › Coriander leaves
- › Chopped Green chili
- › Chopped Red chili
- › Salt
Method
1. Peel arbi wash them properly and put them into air fryer for 20 minutes at 180 degree.
2. Once they are cooked cut them into pieces and put them in bowl. Now add lemon juice, red chili powder, Kashmiri red chili powder, roasted jeera powder and salt. Toss them nicely.
3. Serve it on a plate or a bowl and garnish with coriander leaves, green and red chilies.