Recipes
Veg
veg keema
By Ravi Motwani
⏳ Prep Time: 20 minute
22 Aug 2020
2020-08-22T07:24:51.000Z
1.81
Nutritional Overview
Calories
181 kcal
Protein
20.8 gm
Carbs
13.2 gm
Fats
5 gm
Ingredients
40 grams nutrela soya granules
3tsp red chilli powder( kashmiri)
2tsp coriander powder
60 grams Pre-cooked sautéed veggies (cabbage,capsicum,tomato)
salt as per taste
5 grams Amul butter
2 green chillies
Method
Step 1
Boil soya granules for minutes
Step 2
Soak the granules well and add salt as per taste
Step 3
Take pan add butter heat it for minutes
Step 4
Add soaked granules saute well for mins
Step 5
Add red chilli powder , corriander powder , pre cooked veggies and keep the lid on for minutes Till it cooks
Step 6
Veg keema is ready to relish 😋 perfectly goes with indian 🍞 bread (iifym)
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