Recipes
vegan
Tofu chilly
By Mayank Jain
⏳ Prep Time: 30 minute
14 Dec 2021
2021-12-14T15:40:16.000Z
3.05
Nutritional Overview
Calories
305 kcal
Protein
31.5 gm
Carbs
11 gm
Fats
15 gm
Ingredients
Tofu 250g
Onion , tomato , green capsicum , red bell pepper
Chings paneer masala
Method
Step 1
Cut all the veggies and tofu in cubes and marinate it for mins with salt , red chilly sauce , soy sauce and ginger garlic paste.
Step 2
Put all of them in a non stick pan and roast on medium flame. In a bowl make mixture of water and quater of chings masala packet
Step 3
When veggies get soften add the masala mix and give it - boils or till it reaches the required consistency
Step 4
Take it out in a bowl and top it of with some sesame seeds
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