Recipes

veg

Spinach pesto pasta

⏳ Prep Time: 45 minute

23 Aug 2021

4.02

Spinach pesto pasta

Nutritional Overview

Calories


401.9 kcal

Protein


12.1 gm

Carbs


35.5 gm

Fats


23.5 gm

Ingredients

Spinach - 100g

Pasta - 40g

Cashew - 5g

Walnut - 5g

Olive oil - 10g

Garlic - 5-6 pods

Salt and pepper - 1/2 teaspoon

Lemon - 1.tbsp

Cheese - 1 cube

Method

Step 1

Soak the cashews in warm water and keep it aside for - minutes. . Blanch the spinach in hot water and then immediately remove it and place it in cold water . In a mixer jar add spinach, Walnut, garlic pods, soaked cashew, salt, pepper, lemon juice and little water. .Blend it together until a thick paste is formed. . Add oil in a pan and then add the pesto paste and cooked pasta and cook for minutes. . Serve it with grated cheese.

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