veg
⏳ Prep Time: 15 minute
16 Oct 2021
2021-10-16T17:49:02.000Z
2.56

255.8 kcal
20.6 gm
32.1 gm
5 gm
Soya Granules -30gms
Sooji-20gms
Curd-40gms
Veggie-100gms
First Boil gms Soya Granules along with salt in a pan. After that wash boiled granules with cold water and keep aside. In a pan add sooji, Curd and salt. Mix well add water for batter consiatency. Keep it aside for mins Add chopped veggies of your choice, i added( Corn, onion, beans, bottle gourd,tomato) also add granules and mix well. Now on a pan spray ghee or oil spread the batter evenly and keep it on low flame, cook from both side . Enjoy crispy and high satiety Soy Uttapam.
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